Mediterranean Diet

 

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What is the Mediterranean Diet and how can it help?

The Mediterranean diet is a heart-healthy eating pattern inspired by the traditional diets of countries bordering the Mediterranean Sea, such as Greece, Italy, and Spain.

It is associated with numerous health benefits, including reduced risk of heart disease, stroke, type 2 diabetes, and certain cancers.  The scientific evidence for the benefits of the Mediterrenean diet is very strong.

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Key Principles

  • Emphasis on Whole Foods: Prioritises fresh, minimally processed foods.
  • Healthy Fats: Encourages olive oil as the primary fat source, along with nuts and seeds.
  • High in Plant-Based Foods: Rich in fruits, vegetables, legumes, whole grains, and nuts.
  • Moderate Protein Intake: Focuses on fish, seafood, poultry, and plant-based proteins, with limited red and processed meats.
  • Dairy in Moderation: Includes yoghurt and cheese in moderate amounts.
  • Limited Added Sugars and Processed Foods: Avoids refined sugars, ultra-processed foods, and excess salt.
  • Social and Lifestyle Factors: Encourages mindful eating, physical activity, and social dining.
 

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Foods to Include

Fruits & Vegetables: Tomatoes, leafy greens, peppers, citrus fruits, berries.
Whole Grains: Brown rice, whole wheat bread, quinoa, oats.
Healthy Fats: Olive oil, nuts (almonds, walnuts), seeds (chia, flaxseeds).
Legumes: Lentils, chickpeas, beans, pulses
Protein Sources: Fish (especially fatty fish like salmon and sardines), poultry, eggs, and plant-based proteins like tofu.
Dairy: Cheese and yoghurt in moderation.
Herbs & Spices: Garlic, oregano, basil, rosemary.

Foods to Limit or Avoid

  • Red & Processed Meats: Limit beef, pork, bacon, sausages.
  • Refined Grains: White bread, pasta, and rice.
  • Sugary Foods & Drinks: Sweets, fizzy drinks, and desserts high in added sugar.
  • Processed & Fried Foods: Chips, fast food, and ready meals high in unhealthy fats.
 

Health Benefits

  • Heart Health: Lowers LDL (bad cholesterol) and increases HDL (good cholesterol).
  • Diabetes Management: Helps regulate blood sugar levels.
  • Weight Management: Supports sustainable weight loss and maintenance.
  • Brain Health: May reduce the risk of cognitive decline and Alzheimer’s disease.
 

Conclusion

The Mediterranean diet is a flexible, balanced, and sustainable way of eating that promotes overall well-being. It is not a strict diet but rather a lifestyle approach to healthy living that can be adapted to individual preferences and cultural traditions.